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I am constantly amazed at how animated and talkative people get when you mention food. The mere aroma of certain foods can evoke memories that transport us back to a special place and time. Food can bridge the gap between all ages, races and ethnicities.
Let's face it, the only thing that should ever come between people is a table and some serving bowls.

Showing posts with label Classic. Show all posts
Showing posts with label Classic. Show all posts

Thursday, December 13, 2007

Snap, Crackle, Popular

This one is a classic loved by young and old alike and it only takes about 20 minutes to make. Rice Krispie treats are a real crowd pleaser whether presented at your holiday table or given as gifts, this one is sure to make anyone smile.

Rice Krispies for Christmas

1/4 cup butter
4 cups marshmallows
6 cups Rice Krispies



Food Coloring (however many drops it takes to reach your desired color)

Just double this recipe and make one batch red and one batch green. Feel free to add in any type of decorative sprinkle or candy.

Melt butter and marshmallows together; remove from heat (this is when you would stir in your food coloring). Add Rice Krispies (also add candies or sprinkles now, if using) and stir until Rice Krispies are well coated.

Press into a greased 9 x 13 pan. Cool and cut into squares.