I am constantly amazed at how animated and talkative people get when you mention food. The mere aroma of certain foods can evoke memories that transport us back to a special place and time. Food can bridge the gap between all ages, races and ethnicities.
Let's face it, the only thing that should ever come between people is a table and some serving bowls.

Wednesday, February 14, 2007

Happy Valentines Day

Easy and delicious you will truly taste the love.

Italian Love Cake
1 package Fudge marble cake mix
2 pounds Ricotta cheese
1 cup Sugar
4 Eggs
1 teaspoon Vanilla
8 ounces whipping cream
1 package Instant chocolate pudding
1 cup Milk

Mix cake as directed on box. Pour into greased and floured 9” x 13” pan. In separate bowl, combine ricotta, sugar, eggs and vanilla; mix well. Spoon over top of unbaked cake. Bake at 350~F for 1 hr. Cool. Mix pudding with milk; fold in whipped topping. Spread over cake; refrigerate.

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