Each week I bring her something special to eat (of her choosing). During a visit with her yesterday she said that she had a request, she said the next time that I come she would like a liverwurst sandwich on rye with mustard and sliced onions. Then it hit me how long it had been since I had a liverwurst sandwich. I hated liverwurst until I was in my late teens, then later developed a taste for it. So needless to say my mother will not be the only one getting a treat next visit.
I really didn’t think that anyone needed a recipe for a liverwurst sandwich so I perused the web for a nice recipe that has liverwurst as an ingredient, hope it’s good, if not just make the sandwich.
Liverwurst Dip (This actually sounded pretty good)
1 lb. liverwurst (any)
Mix all ingredients together well.
Serve with bread or crackers