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I am constantly amazed at how animated and talkative people get when you mention food. The mere aroma of certain foods can evoke memories that transport us back to a special place and time. Food can bridge the gap between all ages, races and ethnicities.
Let's face it, the only thing that should ever come between people is a table and some serving bowls.

Sunday, July 6, 2008

Tennis Tea, Anyone?

The talk seemed to revolve around the tennis match at the nursing home on Saturday. The woman that lives in the room next to my mother said that she had an aunt who use to make this ice tea that they actually called; Tennis Tea. No one seems to know how it got that name but the tennis match conjured up the memory and the recipe.

Tennis Tea

10 tea bags, preferrably a black tea such as Lipton but any tea will do
6 cups of water
1 1/2 cups of sugar
1 small can of frozen lemonade
1 small can of frozen orange juice

Brew water with tea bags for approximately 15 minutes, mix sugar, lemonade and orange juice with tea. Pour into a gallon container and fill with water.

6 comments:

CB said...

I am not usually an ice tea fan but this sounds good what kind of tea do you use?

Julie said...

I use lipton (black tea), I think a stronger tea works better.

Judy said...

This recipe looks wonderful. I will definitely try it. I've made tea and added lemonade but the orange juice can only make it better. Thanks.

Julie said...

Enjoy, Judy

Haley said...

We would like to feature this recipe on our blog. Please email haleyglasco@gmail.com if interested. Thanks :)

Haley

http://blog.keyingredient.com/

Julie said...

That would be fine with me Haley and thank you. I sent an email your way....